Blog

Grinding Gears and Shuttling Rubber

Grinding Gears and Shuttling Rubber

I should have known better than to sell Staci and Craig short! I was blown away with when I learned the lengths they have gone to reduce waste.

A Full Heart

Who has inspired me the most isn’t the Executive Directors, the Food Service Managers or people like me managing programs; no it’s the kind souls behind the scenes quietly going about their business with care, commitment, and intention.

Greenest Blue Van Sparks Changes at Sustainable Connections

Contact: Amy Vergillo, Communication Manager Phone: (360) 647-7093 x105 E-mail: amy@sustainableconnections.org FOR IMMEDIATE RELEASE The Greenest Blue Van Sparks Changes at Sustainable Connections BELLINGHAM, WA, May 24, 2018 | Sustainable Connections announces the...

Wishful Recycling

I imagine most of us at some point in our Toward Zero Waste journey have ended up standing in front of the waste bins wondering if what we have in our hands is truly recyclable – I mean it has a recycling symbol on it so it has to be right?!? From clamshell containers to compostable cups decisions of what goes where is confusing…you just don’t want to toss it out and instead you succumbed to, you guessed it – Wishful Recycling.

Barbies Berries

A Dreamland of Berries By Alex Smith   June in Whatcom County is well known for its fickle nature. Warm, sunny days begging for shorts and sandals give way to chilly rains that remind us we live in a maritime climate. Regardless of this variation in weather, one thing...

Pepper Sisters

Three culinary queens Celebrating 30 years of southwest success! By Diana Meeks   When she chose the restaurant’s name, Susan Albert didn’t know she was creating a self-fulfilling prophecy. When Pepper Sisters was created, it was named to pay homage to the most...

Sweet Bellingham

sweet treats & strong community By Diana Meeks   Nancy Babick has raised two beautiful children and founded two successful businesses. She’s a talented cake artist who can also build gorgeous in-store displays (how awesome is that table display pictured below?!). From...

Rabbit Fields Farm

Connecting good people to good food By Alex Smith   Food is unique in its ability to bring together people of all backgrounds. There’s something about eating that helps us overlook differences and recognize that on a deep level, we’re all just humans moving from one...

Five Cheese Sandwiches

This quote from Albert Camus struck me – he wrote, “All great deeds and all great thoughts have a ridiculous beginning. Great works are often born on a street corner or in a restaurant’s revolving door.”

Keenan’s at the Pier

Casual, elegant...and damn delicious By Diana Meeks   I have a terrible memory. It's common for friends, family, even past boyfriends to ask - eyebrows held high, “how can you not remember that?!” Dates, places, and events slip into obscurity. Some, but not all. I...

Farm Fresh Workplaces Come to Life

Samson Rope connects the employees to local food   One of the things we love most at Sustainable Connections is helping to make more local food connections. For the last 7 years, we have been connecting local employers with local farmers in the Farm Fresh Workplaces...

Pollen Folly Farm

A passion for fighting food deserts By Alex Smith   Next time you drive down Mt Baker Highway, I want you to try something. Take the time to notice and count the number of places you can buy fresh produce. I know, it’s hard to take your eyes off of the breathtaking...

The Rome Store

Farm to Table Food Without Any of the Fuss By Diana Meeks The Rome Store, on Mount Baker Highway, is more than a hundred years old. In 1915 the store was moved, atop giant rolling logs, from Goshen to its current location. It’s easy to imagine it as a bustling...