The morning begins with an hour long, all levels, Yoga practice. Immediately following our practice we will move to the bar for a pint of your favorite Menace brew. Leave your worries at the door, get your body in motion, taste some delicious beer and get to know your community.
About the Venue: Menace Brewing began making beer in Ferndale in 2012. Initially available to consumers only through The Fork, as well as Maggie’s Pub in Ferndale, Menace’s fan base grew so quickly it had to double its brewing capacity within its first year. Moving into their current space in downtown Bellingham. The half-barrel nano brewery started with two flagship ales – a pale ale and a red ale – and now boasts more than a dozen favorites, including its Chili Bravo chili beer and Breakfast Stout.