Farm to table dinner with paired beverages featuring Alluvial Farms pork and Cedarville Farm products. Meet your farmers at the table and hear from Cedarville Farm founders Mike and Kim Finger.
“After 36 years of continuous operation, in 2023 Cedarville Farm is downsizing! We have discontinued operation on our 6 acres of leased ground on Goshen Rd and will henceforth squeeze all the production we can out of our 1-1/4 acres we own across the street. Downsizing means we are taking a different approach to how we grow vegetables, that uses new and different tools and techniques. So we feel both relieved that we are reducing the scale of our work and inspired by new challenges and opportunities.
We are knocked out that Katie and Matt have asked us to co-host a farm dinner at their Goodwin Road farm. Katie and Matt have created a beautiful and productive farm, and impressively, a farm grounded in sustainability to a degree most other farms can only hope upon. They work hard, they work smart and creatively, and their dedication and passion are rock steady.
Collaborating with Alluvial Farms is sure to be fun and is really an honor for us. They are both a lovely and loving family and highly skilled and dedicated marketers and farmers.”