Sumas River Farm grows traditional vegetables. The season begins in May and extends through Oct. Herbs, edible flowers, strawberries, grapes and apples, as well as garden basics are available. There are lots of sugar peas, carrots, lettuce, green beans, onions, tomatoes, and, oh yes, eggplant.
Sustainable Practices: Community Energy Challenge;USDA Certified Organic
Sales Methods: Wholesale;Vending
Neighborhood: No Storefront