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The Bistro at Shuksan

(360) 398-8888
matthew@shuksangolf.com
shuksangolf.com

Southern Farm to Table. Executive Chef Matthew Boudousquie grew up cooking in New Orleans and is beyond excited to bring y’all some proper Southern dishes & drinks at the beautiful Shuksan Golf Club. We are open 7 days a week from 10am-9pm.

Sustainable Practices:

Sales Methods: In-Store

Neighborhood: Bellingham: Irongate


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