Blog
Two Nonprofits Join Forces to Strengthen Local Food Systems
BELLINGHAM, WA, November 13, 2018 | Sustainable Connections and Cloud Mountain Farm Center today announced that they have entered into a partnership agreement under which both organizations will operate as one nonprofit.“Many people know Sustainable...
Stepping Down
Stepping Downby Tom ThorntonIt was late September 1978 when I rolled up the driveway of an abandoned chicken farm on Goodwin Rd. The landscape contours of the fields then looked like cotton ready for harvest. The reality was a very dense stand of Canadian...
Making a Meal of It
This past month I had the distinct pleasure of working with multiple groups and stellar individuals to support a community meal, while showcasing the recovered foods and highlighting the businesses supporting the Food Recovery Initiative. Together, around a table at the Van Zandt Community Center, a plan was hatched to test the feasibility of feeding 100 people with recovered foods.
MIX
MIX employees are knowledgeable, cheery, and helpful! Abundantly Delicious By Alex Smith November 2018 It’s rare these days to find something that truly defies our expectations. We’ve been exploring the edges of absurdity for so long that things we might have once...
Lummi Island Wild
Lummi Island Wild Marketing Manager Riley Starks, President Keith Carpenter, and General Manager Ian Kirouac Saving our oceans, one fish at a time By Liz Hansen November, 2018 Long, long ago, in the Salish Sea, the Lummi people devised ingenious methods to harvest...
Wild Acres Farm
The Cost of a Local Chicken By Diana Meeks I held the largest pear I've ever seen in my life at Wild Acres Farm, just outside of Bellingham. It was, without exaggeration, half the size of my head. They really know how to grow them! But, Wild Acres doesn't sell...
Grinding Gears and Shuttling Rubber
I should have known better than to sell Staci and Craig short! I was blown away with when I learned the lengths they have gone to reduce waste.
Big Love Juice
Big Love Juice is designed to satisfy the entire body, mind, and soul. From the simple delight of tasty food to the long-term satisfaction of health, vitality, and community, it’s the heartbeat that moves love through the community.
Food to Bank On Farmers Win Award, Program Now Accepting New Applications
Photo by FotoMataio Fotografia. 2018 Farm Fund Hootenanny Farmer Award winners! From left: New Farmer: Jen Finch & Colin Fischer, Wanderwood Farm. Innovator Farmer: Griffin Berger, Sauk Farm LLC. Bright Spot Farmer: Helen Solem, Sumas River Farm. Mentor Farmer:...
All Scrambled Up!
Honestly, my attitude about leftovers and what to do with them, especially as the third straight day of chili rolled around, hasn’t always been positive. I imagine those stuck in a room with me during this leftover stretch felt the same – hehe.
Tasca Del Tinto
Traditional Tapas with a Bellingham Bend By Alex Smith Tradition and innovation are constantly involved in a complicated dance. Classically trained chefs may thumb their noses at the idea of something like Thai-Italian fusion cuisine. On the other hand, the fusion...
Sustainability Reporting Boosts Business Benefits
Kombucha Town, Samson Rope Technologies, and Mallard Ice Cream have completed a new sustainability reporting process and uncovered opportunities to improve business performance and our local community with the help of our Sustainable Business Development Program.
Twin Brook Creamery
high-quality is the 108th year Twin Brook has been raising, grazing, and milking cows in Lynden, WA. Learn more about this 5th generation dairy farm dedicated to sustainable stewardship of their land and high-quality care for their animals!